Fibro Daily

New Super-Nutritious Puffed Rice For Breakfast Cereals, Snacks

Fibro Daily February 28, 2013

The American Chemical Society’s (ACS’) award-winning Global Challenges/Chemistry Solutions podcast series—check it out!—has recently discussed a new process of “…blowing up grains of rice to produce a super-nutritious form of puffed rice, with three times more protein and a rich endowment of other nutrients.”

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New Super-Nutritious Puffed Rice For Breakfast Cereals, Snacks: American Chemical Society Podcast

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